By veggiesociety.com
Vegan Potato Salad with Dill
Instructions
Prep:10minCook:12min
This creamy vegan potato salad recipe is made with fragrant fresh dill, chives, new potatoes coated in a lemon mustard dressing and just a touch of good for you plant based mayo.
Updated at: Fri, 11 Sep 2026 22:42:30 GMT
Nutrition balance score
Great
Glycemic Index
66
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories260.7 kcal (13%)
Total Fat13.9 g (20%)
Carbs31.5 g (12%)
Sugars2.9 g (3%)
Protein3.9 g (8%)
Sodium390 mg (19%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on veggiesociety.com
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