Creamy Mustard Dill Potato Salad

Name: Creamy Mustard Dill Potato Salad
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 2.2 lb baby potatoes (1 kg, skin on or skin off is up to you); 1 cup vegan mayonaise; ⅓ cup red onions (finely diced); 1 tbsp whole-grain mustard; 1 clove garlic (minced); ¼ cup fresh dill (stem removed, roughly chopped); 1 tsp sea salt; ¼ tsp black pepper

Instructions

Prep:10minCook:35min

Looking for a unique twist on classic potato salad? Try our creamy mustard dill version, packed with fresh herbs and a creamy dressing. Get the recipe here.

Updated at: Wed, 02 Jul 2025 01:03:00 GMT