Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
3
Low
Nutrition per serving
Calories48.1 kcal (2%)
Total Fat2 g (3%)
Carbs6.5 g (2%)
Sugars1.8 g (2%)
Protein2.6 g (5%)
Sodium265.5 mg (13%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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