Vegan Kale Salad For Fall

Name: Vegan Kale Salad For Fall
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 9 cups fresh kale (chopped , stems removed ); 2 apples (chopped); 1½ cup cooked quinoa; ¾ cup blueberries; ½ cup dried cranberries; ¼ cup sunflower seeds; ¼ cup vegan cheese (*optional); 3 tablespoons olive oil (extra virgin ); 2 tablespoons balsamic vinegar; 3 tablespoons vegan mayonnaise; 1 teaspoon Dijon mustard; 1 teaspoon maple syrup

Instructions

Prep:15min

This vegan kale salad epitomizes the essence of autumn in every bite. Abundant with the flavors of crisp, seasonal ingredients and dressed in a luscious vegan dressing, this salad is guaranteed to be a real crowd pleaser.

Updated at: Fri, 11 Sep 2026 06:33:31 GMT