Southwestern Black Bean, Quinoa and Mango Salad

This was nice but I found it quite bland so would definitely up the seasoning

I substituted banana peppers for jalapenos, I substituted banana pepper juice for lemon juice I substituted cherries for them for the mango. And substituted red kidney beans for the black beans. I added a green bell pepper. I used mini peppers red ones instead of the red pepper.

I put everything but the mango in a frying pan and it made a great "taco salad" bowl!

Fresh tasting, flavoursome

This was really easy and delicious. The seasonings blended made me think of taco seasoning but better!

The six servings shown work if you want this as a side dish. If this is a vegan entree, four servings provide more appropriate protein quantities.

I loved this recipe! I preferred mine warm, so I heated it in the microwave and served it with grilled chicken. So yummy!