Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
50
High
Nutrition per serving
Calories508.7 kcal (25%)
Total Fat11.4 g (16%)
Carbs76.8 g (30%)
Sugars15.1 g (17%)
Protein22.8 g (46%)
Sodium1774.7 mg (89%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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