Traditional Baba Ganoush Recipe

Name: Traditional Baba Ganoush Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mediterranean
Ingredients: 2 medium eggplants; ½ cup Tahini; 2-3 cloves garlic; 1 lemon (juiced); 2 tbsp extra virgin olive oil; salt and pepper to taste; a pinch chili powder; fresh mint leaves ((finely chopped)); 1 tbsp fresh parsley leaves ((finely chopped)); ¼ tsp ground cumin

Instructions

Prep:10minCook:30min

Baba ganoush is a traditional Mediterranean and Middle Eastern dip made with roasted eggplant, tahini, olive oil, garlic, lemon juice, and spices. This creamy smoky eggplant dip is usually served cold with warm pita bread, fresh vegetables, or as part of a Mediterranean mezze platter.

Updated at: Sun, 14 Jun 2026 00:01:14 GMT