Air Fryer Pakora

Name: Air Fryer Pakora
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian
Ingredients: 2 cup Red onions (thinly sliced); 2 Green chilli (finely diced, adjust to taste); 1 teaspoon Ginger (grated or paste); 2 tablespoons Cilantro (finely chopped); 1 cup Gram flour (Besan); 2 tablespoon Rice flour; 1 teaspoon Kashmiri red chili powder (air fryer butternut squashair fryer acorn squash); 1/4 teaspoon Ground Turmeric (Haldi powder); 1/2 teaspoon Carom seeds (Ajwain); 1/4 teaspoon Asafoetida (Hing) (optional); 1 teaspoon Salt (adjust to taste); 1 teaspoon Oil (plus for spraying ); 1/2 teaspoon Chaat Masala; Mint Cilantro Chutney; Tamarind chutney; Ketchup

Instructions

Prep:10minCook:20min

The crispy and golden Air Fryer Pakoras are cooked to perfection! These Air fried onion bhaji are made with sliced onions, gram flour (besan) and spices. These crunchy flavorful fritters are a perfect snack with a cup of masala chai!

Updated at: Thu, 25 Apr 2024 15:52:32 GMT