By Olive Magazine
Bombay chilli cheese toastie
Instructions
Cook:30min
Stuffed with peppers, spices, potato, cheese and green chutney, chef Maunika Gowardhan's favourite cheese toastie is so very moreish
Updated at: Fri, 04 Mar 2022 20:43:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Nutrition per recipe
Calories2006.6 kcal (100%)
Total Fat92.4 g (132%)
Carbs192.8 g (74%)
Sugars19.5 g (22%)
Protein101 g (202%)
Sodium2158.2 mg (108%)
Fiber23 g (82%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
300gpotatoes
boiled until tender, peeled and diced
1 tspchaat masala
0.5green pepper
finely chopped
0.5red onion
finely chopped
8white bread slices
soft, a farmhouse loaf or bloomer is good for this
butter
softened
8emmental slices
1 Tbsppistachio kernels
soaked in just-boiled water for 20 minutes
100gmint leaves
50gcoriander leaves
0.5lemon
juiced
1green bird’s-eye chilli
add 1 more if you like it spicy
0.25red onion
finely chopped
ginger
3cm, chunk, chopped
caster sugar
Instructions
View on Olive Magazine
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