Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
21
High
Nutrition per serving
Calories187.4 kcal (9%)
Total Fat0.5 g (1%)
Carbs44.5 g (17%)
Sugars35.5 g (39%)
Protein3.3 g (7%)
Sodium21.8 mg (1%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on Elle à table
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