By taste.com.au
Easy Japanese chicken katsu curry recipe
Instructions
Prep:10minCook:15min
Ready in 25 minutes, this quick and easy Japanese katsu chicken curry will be your new family favourite.
Updated at: Tue, 20 Apr 2021 16:04:22 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories789.2 kcal (39%)
Total Fat21.1 g (30%)
Carbs107.6 g (41%)
Sugars6.7 g (7%)
Protein35.9 g (72%)
Sodium1546.3 mg (77%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
vegetable oil
to shallow-fry
4chicken schnitzels
crumbed
500mlSalt Reduced Chicken Style Liquid Stock
75gmiso paste
1brown onion
cut into thin rings
2 teaspoonmild curry powder
80gKewpie Mayonnaise
1 Tbswasabi paste
450gmicrowave jasmine rice
2carrots
peeled, cut into thin strips
2cucumbers
peeled into ribbons
4red radishes
thinly sliced
1 Tbsblack sesame seeds
60gpickled ginger
Instructions
View on taste.com.au
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