Korean Kalbi Short Ribs

Name: Korean Kalbi Short Ribs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Asian, Korean
Ingredients: 2 lbs. (908g) beef short ribs; 1/3 cup soy sauce, (tamari for gluten-free); 1/2 Asian pear, (peeled and finely grated); 1/4 cup mirin; 2 tbs honey; 2 cloves garlic, (grated or minced); 1 tsp grated ginger; 1 tsp sesame oil; 1/2 tsp black pepper

Instructions

Prep:10minCook:10min

This Korean kalbi short ribs recipe is one of the best ways to serve up this cut of beef! Delicious and fun to eat, these short ribs are tender, have a sweet and salty flavor, and cook up in no time after marinating overnight.

Updated at: Sun, 24 Nov 2024 09:04:38 GMT