By culinaryginger.com
20 Minute Vegetable Fried Rice
Instructions
Prep:10minCook:10min
Fried rice with carrots, red pepper, egg and a delicious soy sauce mix.
Updated at: Sat, 22 Feb 2025 17:08:13 GMT
Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories373.8 kcal (19%)
Total Fat4.5 g (6%)
Carbs71.2 g (27%)
Sugars4.8 g (5%)
Protein10.5 g (21%)
Sodium389.8 mg (19%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 ½ tablespoonslow sodium soy sauce
2 tablespoonswater
½ teaspoonhoney
½ teaspoonfresh ginger
grated
¼ teaspoonsesame oil
1 teaspoonvegetable oil
plus 1 tablespoon
2eggs
large, beaten
1 cupyellow onion
chopped
1 cupbell pepper
½ cupcarrot
peeled, cut in half and thinly sliced
1garlic clove
finely chopped or grated
2 cupswhite rice
leftover
2green onions
thinly sliced
Instructions
View on culinaryginger.com
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