Roasted Golden Beet Salad

This was delicious!! Even hubby who isn't a fan of beets said he's waiting for leftovers tomorrow! Subbed pistachios, used both golden and red beets (cooked on separate trays) and sliced thin instead of whole to speed up cooking, made a homemade vanilla Greek yogurt base (copy from a high end Italian restaurant I went to a while ago - sooo good), less garlic.