Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories994 kcal (50%)
Total Fat55 g (79%)
Carbs38.1 g (15%)
Sugars7.4 g (8%)
Protein81.3 g (163%)
Sodium2208.2 mg (110%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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