Beef Mami Recipe

Name: Beef Mami Recipe
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: Asian, Eastern European, European
Ingredients: 1 lb. beef brisket; 6 pieces star anise; 1 piece beef cube; 5 cups water; 2 tbsp cooking oil; 1 tbsp minced garlic; 1 medium sized onion (minced); 1/4 cup green onions (chopped); 14 ounces egg noodles (cooked); 1 cup Chinese cabbage (pechay Baguio, chopped); 4 pieces hard boiled eggs; salt and pepper to taste