Beef Mami Recipe

Name: Beef Mami Recipe
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: Asian, Eastern European, European
Ingredients: 1 lb. beef brisket; 6 pieces star anise; 1 piece beef cube; 5 cups water; 2 tbsp cooking oil; 1 tbsp minced garlic; 1 medium sized onion (minced); 1/4 cup green onions (chopped); 14 ounces egg noodles (cooked); 1 cup Chinese cabbage (pechay Baguio, chopped); 4 pieces hard boiled eggs; salt and pepper to taste

Instructions

Prep:10minCook:1h

Vanjo Merano is the creator of PanlasangPinoy.com. His goal is to introduce Filipino Food and Filipino Cuisine to the rest of the world. This blog was the first step that he took. Read more...

Updated at: Fri, 30 Oct 2026 21:43:54 GMT