Jelly Roll Cake
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By Betty Crocker
Jelly Roll Cake
Instructions
Prep:30min
Soft, sweet and full of jam, this sponge cake is easy to roll and makes for a simple yet outstanding dessert! Try making this Jelly Roll Cake recipe–sometimes called a jelly or jam Swiss roll–for a festive get-together when you really want to impress your guests. Trust us—you'll want to put this one on display.
Updated at: Thu, 21 Nov 2024 12:27:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories204.8 kcal (10%)
Total Fat1.3 g (2%)
Carbs44.6 g (17%)
Sugars36.1 g (40%)
Protein2.6 g (5%)
Sodium126.1 mg (6%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on Betty Crocker
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