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Simmered duck with cabbage & potato

By BBC Good Food

Simmered duck with cabbage & potato

Cook:1h

Treat yourself to Barney Desmazery's one-pan solo supper - with the extra bonus of next to no washing up

Updated at: Wed, 04 Dec 2024 07:07:15 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

1 servings

200gduck breast

2 rasherssmoked back bacon

each chopped into about 6 pieces

medium, such as desirée or maris piper, peeled and cut into about 8 chunks

0.25Savoy cabbage

roughly shredded, core removed

150mlchicken stock

chopped, optional

Instructions

View on BBC Good Food

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Notes

4 liked

1 disliked

Delicious

Moist

Special occasion

Easy

Fresh

James Allen· last year

WORST RECIPE ON THIS APP BY FAR. I’ve had my fair share of bad meals but this tops it. Far too salty and the duck is basically boiled. AVOID.

Kat Purdy· 4 years ago

Special occasion

Tasted a bit salty, would use different stock next time and add more bacon.