Easy Beef and Broccoli

It tastes just like Panda Express. I’m obsessed with this meal, I make it regularly 😍 I’ll add mixed veggies and rice for a lil extra

To salty with regular soy sauce

Love this meal. For thicker sauce 1 1/2 Tablespoons corn starch.

So good. Took me more than 15 minutes but still not too long. Did not have siracha so omitted that and used apple cider vinegar.

Don’t add water next time

I would add onions to this, just to bring in some more crunch & veggies. Though you could add whatever veggies you want to this, really. Make extra rice, as this was a SAUCY recipe.

Used regular soy sauce and it ended up on the salty side. I would use more corn starch as well

I made this for the first time. Since I was using more beef than the recipe called for, I doubled the recipe. I substituted rice wine vinegar with apple cider vinegar and did not double the vinegar ingredient for the sauce. I used a little less honey and will probably use a little less sugar as well in the future. I added more Sriracha, more ginger powder, and more pepper flakes to give it more spice. Overall, I'd like the beef to come out softer, so ill probably experiment on ways to prep it differently in the future. I added chopped red onion and bell pepper for additional veggies. I used two heads of broccoli, but will need to use three in the future for the doubled recipe. There was also a lot of sauce, so I added a little bit at a time until I was satisfied. You will have extra sauce!

Double the broccoli and do 3/4 of the sriracha

Easy to make and my family loved it. Subbed coconut aminos for 3/4 of soy sauce to cut down on sodium. Delicious!