
By Allrecipes
Chef John's Stuffed Peppers
Instructions
Prep:30minCook:1h 20min
This is the best stuffed peppers recipe. Simply fill bell peppers with a mix of rice, ground beef and pork sausage for an easy yet satisfying supper.
Updated at: Sat, 29 Mar 2025 00:02:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories347.7 kcal (17%)
Total Fat15.3 g (22%)
Carbs31.8 g (12%)
Sugars7 g (8%)
Protein20.2 g (40%)
Sodium1327 mg (66%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 cuplong grain white rice
uncooked

2 cupswater

1onion
diced

1 tablespoonolive oil

2 cupsmarinara sauce

1 cupbeef broth

1 tablespoonbalsamic vinegar

¼ teaspooncrushed red pepper flakes

1 poundlean ground beef

0.25 poundhot Italian pork sausage
casing removed

1 x 10 ouncecan diced tomatoes

¼ cupfresh Italian parsley
chopped

4cloves garlic
minced

2 teaspoonssalt

1 teaspoonfreshly ground black pepper

1 pinchground cayenne pepper

1 cupParmigiano-Reggiano cheese
finely grated, plus more for topping

4green bell peppers
large, halved lengthwise and seeded
Instructions
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Notes
13 liked
0 disliked
Delicious
Go-to
Makes leftovers
Moist
Easy