By Allrecipes
Chef John's Stuffed Peppers
Instructions
Prep:30minCook:1h 20min
This is the best stuffed peppers recipe. Simply fill bell peppers with a mix of rice, ground beef and pork sausage for an easy yet satisfying supper.
Updated at: Fri, 22 Nov 2024 12:06:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories347.9 kcal (17%)
Total Fat15.3 g (22%)
Carbs31.8 g (12%)
Sugars5.9 g (7%)
Protein20.2 g (40%)
Sodium1327 mg (66%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 cuplong grain white rice
uncooked
2 cupswater
1onion
diced
1 tablespoonolive oil
2 cupsmarinara sauce
1 cupbeef broth
1 tablespoonbalsamic vinegar
¼ teaspooncrushed red pepper flakes
1 poundlean ground beef
0.25 poundhot Italian pork sausage
casing removed
1 x 10 ouncecan diced tomatoes
¼ cupfresh Italian parsley
chopped
4cloves garlic
minced
2 teaspoonssalt
1 teaspoonfreshly ground black pepper
1 pinchground cayenne pepper
1 cupParmigiano-Reggiano cheese
finely grated, plus more for topping
4green bell peppers
large, halved lengthwise and seeded
Instructions
View on Allrecipes
↑Support creators by visiting their site 😊
Notes
11 liked
0 disliked
Delicious
Go-to
Makes leftovers
Moist
Easy