No-Cook Black Bean Salad

Name: No-Cook Black Bean Salad
Cook time: 30 min
Total time: 30 min
Cuisine: World Cuisine
Ingredients: ½ cup thinly sliced red onion; 1 medium ripe avocado, pitted and roughly chopped; ¼ cup cilantro leaves; ¼ cup lime juice; 2 tablespoons extra-virgin olive oil; 1 clove garlic, minced; ½ teaspoon salt; 8 cups mixed salad greens; 2 medium ears corn, kernels removed, or 2 cups frozen corn, thawed and patted dry; 1 pint grape tomatoes, halved; 1 (15 ounce) can black beans, rinsed

Instructions

Cook:30min

The dressing for this vegan black bean gets its creaminess from blended avocado. Any mix of salad greens will work well, but try arugula if you want to give this hearty salad a peppery kick.

Updated at: Wed, 22 Mar 2023 01:50:07 GMT