Easy Shrimp Scampi Recipe

Updated at: Sun, 24 Nov 2024 04:50:45 GMT

Step 1

Add 2 Tbsp olive oil, 2 cloves of garlic, salt, and pepper, 2 Tbsp of parsley and the red pepper flakes. Add the shrimp and toss to coat. Transfer to a sheet pan.

Step 2

Roast shrimp at 375F for 5-6 minutes. Then set aside and while the pan is still hot, add butter and lemon zest. Toss to coat and set aside.

Step 3

In a large skillet, add 2 Tbsp of olive oil, add the cherry tomatoes, and add the wine. Cover and simmer until tomatoes soften and pop. Then mash them with a potato masher until saucy. Then add the final clove of garlic, dried basil, capers and the final 2 Tbsp of parsley. Set aside.

Step 4

Boil the water for the pasta. Drop the pasta in and stir.

Step 5

Meanwhile, reheat the sauce, add cooked shrimp, toss to cook, and to ensure the shrimp is cooked through.

Step 6

Drain pasta, and slowly add a little bit at a time, until the sauce until coated. Garnish with more chopped parsley if desired. Serve immediately!

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