Nutrition balance score
Great
Glycemic Index
76
High
Glycemic Load
14
Moderate
Nutrition per serving
Calories108.3 kcal (5%)
Total Fat2.2 g (3%)
Carbs18 g (7%)
Sugars2 g (2%)
Protein4.6 g (9%)
Sodium264.7 mg (13%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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