Easy Potato Latkes

Name: Easy Potato Latkes
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: European, Mediterranean, Eastern European
Ingredients: 2 medium russet potatoes (around 1 lb), peeled; 1 small yellow onion, or half a large; 1 egg; 2 tbsp all-purpose flour, or substitute spelt or oat flour; 1 tsp salt; 1/2 tsp crushed black pepper; Avocado oil or light olive oil for frying; Applesauce or sour cream to top