Nutty Tofu Sweet Potato Bowl

Name: Nutty Tofu Sweet Potato Bowl
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American, Asian
Ingredients: 2 sweet potatoes, cut into cubes; 8.8 ounces firm tofu, cut into cubes; 5.3 ounces dry quinoa; 5.3 ounces green peas; 2.1 ounces mixed salad leaves; 2 radishes, thinly sliced; 2 tablespoons olive oil, divided; Salt, to taste; 2 tablespoons tamari; 1 teaspoon garlic powder; 1/2 teaspoon sweet paprika; 1.4 ounces peanut butter; 1 tablespoon tamari; 1/2 tablespoon fresh lime juice; 1 teaspoon sriracha; 1/2 teaspoon maple syrup; 1/2 teaspoon garlic powder; 3 tablespoons water, plus more if needed

Instructions

Prep:10minCook:35min

This Nutty Tofu Sweet Potato Bowl is one of my favorite easy plant-based meals! 🌿🥜 Roasted sweet potato, savory tofu, quinoa, peas, and creamy peanut dressing all come together in one bowl.

Updated at: Wed, 04 Nov 2026 18:40:55 GMT