Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories180.5 kcal (9%)
Total Fat8.2 g (12%)
Carbs22.7 g (9%)
Sugars1.6 g (2%)
Protein3.9 g (8%)
Sodium300.6 mg (15%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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