By kristineskitchenblog.com
Vegetarian Chili Mac
Instructions
Prep:10minCook:20min
This Vegetarian Chili Mac is a delicious mash up of two favorite meals: hearty vegetarian chili and gooey mac and cheese. This chili mac recipe is a quick and easy one pot dinner, perfect for busy days!
Updated at: Fri, 28 Aug 2026 07:48:17 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
28
High
Nutrition per serving
Calories465.7 kcal (23%)
Total Fat16.9 g (24%)
Carbs55.7 g (21%)
Sugars8.6 g (10%)
Protein22.2 g (44%)
Sodium1021.4 mg (51%)
Fiber8.8 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 tablespoonolive oil
1 cupchopped onion
1bell pepper
chopped small, any color
2carrots
medium, chopped into 1/4-inch pieces
3cloves garlic
minced
1 tablespoonchili powder
1 ½ teaspoonsground cumin
½ teaspoonsalt
15 ouncecan diced tomatoes
10 ouncecan diced tomatoes with green chilies
such as
8 ounceselbow macaroni pasta
whole wheat or white
15 ouncecan black beans
rinsed and drained
15 ouncecan red kidney beans
rinsed and drained
2 cupswater
2 cupsshredded cheese
cheddar, Monterey jack, mozzarella, or a combination
Instructions
View on kristineskitchenblog.com
↑Support creators by visiting their site 😊
Notes
8 liked
2 disliked
Delicious
Easy
One-dish
Go-to
Spicy
