Vegan Fennel Minestrone Soup

Name: Vegan Fennel Minestrone Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 onion finely chopped; 1 fennel bulb finely chopped; 2 carrots finely chopped; 2 stalks celery finely chopped; 3 cloves garlic minced; 1 cup basil, dill or parsley finely chopped; 4 cups vegetable broth; 1 18 oz can crushed tomatoes; 1 can white beans or chickpeas; 1 tsp dried thyme; 1 tsp dried oregano; 1 1/2 tsp paprika; salt/pepper to taste; juice from 1/2 lemon; 4 cups kale or spinach; 2 tbsp olive oil for swirling on top; 4 cups cooked pasta (about 1/2 of a regular sized box)