Sausage and Apple pasties

Name: Sausage and Apple pasties
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: British
Ingredients: 250 g Butter; 500 g Plain flour; 1 pinch salt; 6 tbsp cold water; 1 Egg (to brush over pastry); 300 g Pork sausages; 1 Onion; 1 Carrot; 100 g Butternut squash; 1 Small apple; Salt & pepper (to taste)

Instructions

Prep:15minCook:45min

A moreish, hearty meal for those on the go. This was one of my favourite bakes – simple to make, full of flavour and great for when you’re out and about. You can use readymade shortcrust pastry instead of making your own if you wish.

Updated at: Sat, 15 Nov 2025 08:27:01 GMT