Asparagus and Parmesan Crusted Quiche
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By Food Network.com
Asparagus and Parmesan Crusted Quiche
Instructions
Cook:55min
Updated at: Sat, 23 Nov 2024 10:34:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories733.5 kcal (37%)
Total Fat62.6 g (89%)
Carbs30.1 g (12%)
Sugars3.9 g (4%)
Protein14.8 g (30%)
Sodium773.5 mg (39%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 ½ cupsall-purpose flour
1 teaspooncurry powder
1 teaspoonpoppy seeds
1 teaspoonkosher salt
plus additional as needed
1.5 sticksunsalted butter
cubed and chilled
3 tablespoonswater
ice
2 tablespoonsextra-virgin olive oil
1 bunchasparagus
pencil, ends trimmed
kosher salt
freshly ground black pepper
Unsalted butter
or nonstick cooking spray, for the pie dish
0.5 poundcream cheese
softened
4eggs
large, lightly beaten
1 cupheavy cream
2 teaspoonsworcestershire sauce
1 teaspoonhot sauce
preferably Tabasco
⅛ teaspoonground nutmeg
½ cupfinely grated parmesan
Instructions
View on Food Network.com
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