Air Fryer Baby Broccoli

Name: Air Fryer Baby Broccoli
Prep time: 3 min
Cook time: 7 min
Total time: 10 min
Cuisine: American
Ingredients: 12 ounces Baby Broccoli; 1 tablespoon Extra Virgin Olive Oil; 1 tablespoon Lemon Juice; ½ teaspoon Kosher Salt; ½ teaspoon Garlic Powder

3 steps

Prep:3minCook:7min

Air Fryer Baby Broccoli is a quick and easy 10-minute side dish with tender stalks and lightly crisp edges. Perfect for easy weeknight dinners.

Updated at: Thu, 27 Aug 2026 01:48:37 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories51.1 kcal (3%)

Total Fat3.8 g (5%)

Carbs4 g (2%)

Sugars1 g (1%)

Protein1.5 g (3%)

Sodium172.7 mg (9%)

Fiber1.4 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

12 ouncesBaby Broccoli

1 tablespoonextra virgin olive oil

1 tablespoonlemon juice

½ teaspoonkosher salt

½ teaspoongarlic powder

Instructions

Step 1

Season the baby broccoli: Add the baby broccoli, olive oil, lemon juice, kosher salt, and garlic powder to a large bowl. Toss until evenly coated.

Step 2

Air fry: Arrange the baby broccoli in the air fryer basket in an even layer. Air fry at 350°F for 7 minutes, checking halfway through to make sure it is cooking evenly and the florets aren't burning.

Step 3

Check and serve: The baby broccoli is done when the stalks are tender and the florets are lightly browned and crisp. Serve immediately with additional lemon juice to taste, if desired.

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