1/5
2/5
3/5
4/5
5/5
100%
0
By kathysvegankitchen.com
Chickpea Omelette
Instructions
Prep:10minCook:10min
Try a chickpea omelette for breakfast! this morning or have breakfast for dinner! This quick and easy breakfast is a fabulous way to start the day. Made with chickpea flour and your favorite vegetables, you will love this vegan omelette, made to order.
Updated at: Tue, 31 May 2022 22:39:45 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
25
High
Nutrition per serving
Calories426.2 kcal (21%)
Total Fat13.7 g (20%)
Carbs52.6 g (20%)
Sugars5.2 g (6%)
Protein26 g (52%)
Sodium908.9 mg (45%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 cupchickpea flour
½ cupvegetables broth
organic
½ cupplant milk
unsweetened, unflavored, or water, i used almond milk
2 tablespoonsnutritional yeast
1 teaspoongarlic powder
1 teaspoononion powder
1 teaspoonblack pepper
½ cupred bell pepper
diced
8 ouncesbutton mushrooms
sliced thin
⅓ cupwhite onions
diced
¼ cupzucchini
diced
¼ cupyellow summer squash
diced
vegan cheese
or skinny oil - free nacho cheese sauce
pico de gallo
vegan coconut bacon
Instructions
View on kathysvegankitchen.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!