
1/5

2/5

3/5

4/5

5/5
100%
0

By kathysvegankitchen.com
Chickpea Omelette
Instructions
Prep:10minCook:10min
Try a chickpea omelette for breakfast! this morning or have breakfast for dinner! This quick and easy breakfast is a fabulous way to start the day. Made with chickpea flour and your favorite vegetables, you will love this vegan omelette, made to order.
Updated at: Tue, 31 May 2022 22:39:45 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
25
High
Nutrition per serving
Calories426.7 kcal (21%)
Total Fat13.7 g (20%)
Carbs52.6 g (20%)
Sugars5.3 g (6%)
Protein26 g (52%)
Sodium908.9 mg (45%)
Fiber10.9 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

1 cupchickpea flour

½ cupvegetables broth
organic

½ cupplant milk
unsweetened, unflavored, or water, i used almond milk

2 tablespoonsnutritional yeast

1 teaspoongarlic powder

1 teaspoononion powder

1 teaspoonblack pepper

½ cupred bell pepper
diced

8 ouncesbutton mushrooms
sliced thin

⅓ cupwhite onions
diced

¼ cupzucchini
diced

¼ cupyellow summer squash
diced

vegan cheese
or skinny oil - free nacho cheese sauce

pico de gallo

vegan coconut bacon
Instructions
View on kathysvegankitchen.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!