By thymeandlove.com
Vegan Baked Pasta with Tofu Ricotta
Instructions
Prep:10minCook:1h
Penne pasta tossed with marinara sauce and layered with tofu ricotta. An easy, budget-friendly meal!
Updated at: Mon, 25 Nov 2024 05:03:47 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
39
High
Nutrition per serving
Calories573.8 kcal (29%)
Total Fat11.2 g (16%)
Carbs87.3 g (34%)
Sugars14.4 g (16%)
Protein29.5 g (59%)
Sodium1613.8 mg (81%)
Fiber10.1 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on thymeandlove.com
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
Easy
Makes leftovers
Delicious
Go-to
Under 30 minutes
