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cuisinewithme.com
By cuisinewithme.com

Roasted Vegetables with Stir-Fry Sauce and Brown Rice

Instructions
Prep:20minCook:25min
This Roasted Vegetables with Stir-Fry Sauce recipe offers a foolproof twist on a classic dish, combining bold Asian-inspired flavors with an effortless oven technique.
Updated at: Thu, 05 Dec 2024 04:52:14 GMT

Nutrition balance score

Great
Glycemic Index
48
Low
Glycemic Load
29
High

Nutrition per serving

Calories359 kcal (18%)
Total Fat9.9 g (14%)
Carbs61.2 g (24%)
Sugars10 g (11%)
Protein8.3 g (17%)
Sodium478.8 mg (24%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet

Instructions

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