Jamaican Curry Powder Recipe

Name: Jamaican Curry Powder Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Caribbean, American
Ingredients: 3 tablespoons ground turmeric; 2 tablespoons whole coriander seeds (or use 2-1/2 tablespoons ground); 2 tablespoons whole yellow mustard seeds (or use 2-1/2 tablespoons ground); 1 teaspoon whole fenugreek seeds (or use ½ teaspoon ground fenugreek); 1 tablespoon whole allspice berries (or use 1 tablespoon ground allspice); 2 teaspoons whole cumin seeds (or use 2-1/2 teaspoons ground cumin); 2 teaspoons ground ginger; 1 teaspoon black peppercorns (or use 1-1/2 teaspoons ground black pepper); ¼ teaspoon Scotch Bonnet powder (optional, for heat, or use cayenne or other spicy chili powder - or add more to taste!); 1 tablespoon whole anise seeds (or use 1 tablespoon ground anise (optional)); 1 dried clove (or use ¼ teaspoon ground); ¼ teaspoon ground nutmeg; 1/2 teaspoon Salt (or to taste)

Instructions

Prep:10minCook:5min

This Jamaican curry powder recipe is a taste of the Caribbean with a versatile mix of warming spices and fiery heat that's easy to adjust, perfect for quick and easy meals!

Updated at: Thu, 21 Nov 2024 12:27:07 GMT