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womensweeklyfood.com.au
By womensweeklyfood.com.au

Vegetable and lentil pot pies

Instructions
Prep:25minCook:50min
Hearty and delicious, no meat required.
Updated at: Mon, 25 Nov 2024 07:05:47 GMT

Nutrition balance score

Great
Glycemic Index
46
Low
Glycemic Load
82
High

Nutrition per serving

Calories1121.4 kcal (56%)
Total Fat21.8 g (31%)
Carbs179.3 g (69%)
Sugars17.1 g (19%)
Protein61.2 g (122%)
Sodium712.4 mg (36%)
Fiber32.8 g (117%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on womensweeklyfood.com.au
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