Easy Breakfast Casserole

Name: Easy Breakfast Casserole
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 6 to 10 large eggs; 2 to 3 cups grated cheddar cheese; 6 slices day-old bread, cut into 3/4-inch to 1-inch-wide cubes; 2 cups milk; Salt; Pepper; 1 cup corn (cooked or frozen); 1/2 cup chopped broccoli (cooked or raw, raw will turn out crunchier); 1/2 cup sliced mushrooms; 1/4 cup sliced green onions; 1 cup cubed ham and/or cooked Italian sausage; A few slices cooked bacon, chopped; 1 teaspoon Herbes de Provence, or other dried herbs, (or 1 tablespoon of fresh chopped herbs such as basil, rosemary, or thyme); 1/4 to 1/2 teaspoon of cumin or curry powder

Instructions

Prep:15minCook:50min

This easy breakfast casserole is adaptable to whatever ingredients you have on hand—cheese, veggies, meats—and can be assembled the night before and baked in the morning. Or eaten for dinner—your choice!

Updated at: Wed, 14 Jun 2023 15:03:44 GMT