Crock Pot Carne Guisada (Latin Beef Stew)

Name: Crock Pot Carne Guisada (Latin Beef Stew)
Prep time: 10 min
Cook time: 6 h 20 min
Total time: 6 h 30 min
Cuisine: American, Mexican, Latin American
Ingredients: 2 teaspoons olive oil; 1 cup scallions (chopped); 3 cloves garlic (minced); 2 small tomatoes (chopped); 2 tablespoons cilantro (minced); 1 1/2 lb chuck beef stew meat (cut into small chunks); 2 tablespoons all purpose flour (or gluten-free flour); 1/3 cup light beer (I use Corona light or Corona 0); 1/3 cup water; 1/2 teaspoon cumin; 1/2 teaspoon adobo seasoning (or seasoned salt); 1/2 teaspoon ground achiote; 1 dry bay leaf; 1 kosher salt ( or more to taste); 10 ounces baby red potatoes (halved or quartered); Aji Picante (for serving)

Instructions

Prep:10minCook:6h 20min

Crock pot carne guisada is a slow cooked Latin beef stew with baby red potatoes and Latin seasonings. Serve this topped with fresh aji picante, which brightens the flavors and rounds out the dish.

Updated at: Sat, 12 Sep 2026 00:27:36 GMT