Quick plaice with lemon parsley butter and crushed potatoes

Name: Quick plaice with lemon parsley butter and crushed potatoes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: British
Ingredients: 300g small new potatoes; Small pack fresh flatleaf parsley; 2 x 150g plaice fillets with skin; 1 lemon; 3 tbsp olive oil; 2 tbsp plain flour; 25g butter

Instructions

Prep:5minCook:10min

This healthy plaice recipe, served with lemon parsley butter and crushed potatoes, is perfect for a quick midweek meal for two. Plaice are usually in season from around June in the UK. Get more summer dinner inspiration with our June seasonal recipes collection,

Updated at: Fri, 26 Dec 2025 02:22:57 GMT