By closetcooking.com
Italian Pot Roast (Stracotto)
Instructions
Prep:15minCook:3h 30min
A slow braised Italian style pot roast in a tasty tomato sauce.
Updated at: Sat, 13 Sep 2025 01:30:03 GMT
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
4
Low
Nutrition per serving
Calories647.2 kcal (32%)
Total Fat37.8 g (54%)
Carbs10.4 g (4%)
Sugars5.2 g (6%)
Protein63.9 g (128%)
Sodium741.6 mg (37%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4 ouncesbacon
or pancetta, diced, optional
3 poundsbeef
such as chuck, cut into 3 large pieces
salt
to taste
pepper
to taste
1 cuponion
diced
1 cupcarrot
diced
1 cupcelery
diced
1 tablespoongarlic
chopped
½ teaspoonred pepper flakes
optional
2 cupsbeef broth
1 x 14.5 ouncecan crushed tomatoes
1 teaspoonthyme
chopped, or 1/2 teaspoon dried
1 teaspoonrosemary
chopped, or 1/2 teaspoon dried
1 teaspoonItalian seasoning
link, or oregano
2bay leaves
Instructions
View on closetcooking.com
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