By livingsweetmoments.com
Wild Mushroom Quinoa Risotto Recipe
Instructions
Prep:5minCook:25min
This amazing and creamy Wild Mushroom Quinoa Risotto Recipe is super easy, vegetarian and is made with leeks & green peas for great color & flavor.
Updated at: Thu, 21 Nov 2024 10:32:58 GMT
Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
23
High
Nutrition per serving
Calories513.6 kcal (26%)
Total Fat22 g (31%)
Carbs54.2 g (21%)
Sugars7.9 g (9%)
Protein22.3 g (45%)
Sodium615.1 mg (31%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2Leeks
cleaned and chopped
2 lbsWild Mushrooms
cleaned and chopped
1 tablespoondill
fresh, chopped
2 cupsTri-Color Quinoa
rinsed and drained
2 tablespoonsOlive Oil
½ cupdry white wine
optional
5 cupsChicken stock
or Vegetable
½ cupheavy cream
1 cupparmesan cheese
fresh grated
1 cupGreen Peas
frozen
salt
to taste
pepper
to taste
Instructions
View on livingsweetmoments.com
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