By livingsweetmoments.com
Wild Mushroom Quinoa Risotto Recipe
Instructions
Prep:5minCook:25min
This amazing and creamy Wild Mushroom Quinoa Risotto Recipe is super easy, vegetarian and is made with leeks & green peas for great color & flavor.
Updated at: Tue, 02 Jun 2026 19:56:26 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
24
High
Nutrition per serving
Calories515.7 kcal (26%)
Total Fat21.6 g (31%)
Carbs59.7 g (23%)
Sugars5.5 g (6%)
Protein23.1 g (46%)
Sodium605.9 mg (30%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2Leeks
cleaned and chopped
2 lbsWild Mushrooms
cleaned and chopped
1 tablespoondill
fresh, chopped
2 cupsTri-Color Quinoa
rinsed and drained
2 tablespoonsOlive Oil
½ cupdry white wine
optional
5 cupsChicken stock
or Vegetable
½ cupheavy cream
1 cupparmesan cheese
fresh grated
1 cupGreen Peas frozen
salt
to taste
pepper
to taste
Instructions
View on livingsweetmoments.com
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