Easy Sourdough Discard Granola Recipe

Name: Easy Sourdough Discard Granola Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 3 cups Rolled Oats (240g); 1 cup Unsweetened Coconut Flakes (60g); ½ cup Raw Pistachios (60g, can sub with any nuts); ⅓ cup Slivered Almonds (40g); ¼ cup Pumpkin Seeds/Pepitas (30g, can sub with any seeds); ¼ cup Chia Seeds (40g); 1 ½ tsp Ground Cinnamon; 1 tsp Ground Ginger; ½ tsp Sea Salt; ¼ cup Sourdough Discard (45g, a little less than ¼ cup); ⅓ cup Olive Oil ( 71g); ½ cup Honey (168g); 1 tsp Almond Extract (optional); ¾ cup Dried Apricots (140g, can sub with any dried fruit); ¼ cup Golden Raisins (40g)

Instructions

Prep:15minCook:30min

Use pantry items and sourdough discard in this Easy Sourdough Discard Granola Recipe that is simple, versatile, and delicious! The recipe comes together in less than an hour.The granola is full of clusters and is a great snack on its own, used as cereal, or on top of yogurt. Feel free to substitute ingredients with whatever you have on hand and what goes well together. Follow my detailed guide above with suggestions for substitutes and photos of the entire process.

Updated at: Sat, 23 Nov 2024 22:05:36 GMT