By BBC Good Food
The ultimate makeover: Lasagne
Instructions
Prep:40minCook:1h 50min
A lighter version of the family classic that retains its full flavour
Updated at: Fri, 22 Nov 2024 11:35:53 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories506.7 kcal (25%)
Total Fat23.3 g (33%)
Carbs36.4 g (14%)
Sugars7 g (8%)
Protein35.7 g (71%)
Sodium448.1 mg (22%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 Tbspolive oil
1onion
chopped
2carrots
medium, diced
3garlic cloves
plump, finely chopped
250glean rump steak
trimmed of fat, thinly sliced, then very finely chopped
250glean minced pork
100mlred wine
2 Tbsptomato purée
400gcan plum tomato
ground nutmeg
plus a pinch
basil leaves
torn
300gfresh spinach
1egg
250gricotta
tub
flat-leaf parsley
chopped
175gsheets lasagne
no pre-cook
125gmozzarella
ball, preferably buffalo, roughly chopped
50gparmesan
coarsely grated
200gcherry tomato on the vine
basil leaves
green salad leaves
to serve
Instructions
View on BBC Good Food
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