By BBC Good Food
Candied roast ham with cranberry & star anise sauce
Instructions
Prep:25minCook:3h 45min
Add a festive, sticky and zesty glaze to ham, then serve with a sharp cranberry sauce which cuts through the smoky meat
Updated at: Thu, 18 Dec 2025 04:57:52 GMT
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Ingredients
12 servings
4kgsmoked bone-in ham
trimmed and skin left on
3bay leaves
3star anise
thyme
1 Tbspwhite peppercorns
100mlwhite wine vinegar
1orange
pared zest
200gdemerara sugar
1 Tbspground mace
175gclear honey
500mlham stock
from the soaking liquid in step 1
2star anise
100gunsalted butter
50gfresh cranberries
or frozen, chopped
0.5orange
zest and juice
Instructions
View on BBC Good Food
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