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Chinese Chicken mushroom stir fry - 10 minutes Recipe
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Chinese Chicken mushroom stir fry - 10 minutes Recipe
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cookingwithlei.com
By cookingwithlei.com

Chinese Chicken mushroom stir fry - 10 minutes Recipe

Instructions
Prep:8minCook:10min
10 minute speedy chicken mushroom stir-fry recipe that's tender and juicy. Faster than ordering a takeaway!
Updated at: Fri, 06 Feb 2026 07:02:19 GMT

Nutrition balance score

Good
Glycemic Index
42
Low
Glycemic Load
4
Low

Nutrition per serving

Calories490.6 kcal (25%)
Total Fat30.1 g (43%)
Carbs9.8 g (4%)
Sugars3.7 g (4%)
Protein44.7 g (89%)
Sodium813.4 mg (41%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

400 g boneless and skinless chicken thighs (cut into one-inch pieces)
400gboneless and skinless chicken thighs
cut into one-inch pieces
250 g mushroom (sliced)
250gmushroom
sliced
50 g spring onion (cut into 1cm pieces)
50gspring onion
cut into 1cm pieces
1 tablespoon soy sauce
1 tablespoonsoy sauce
1 tablespoon rice wine
1 tablespoonrice wine
1 tablespoon corn flour
1 tablespooncorn flour
1 pinch salt
1 pinchsalt
3 tablespoon olive oil
3 tablespoonolive oil

Instructions

View on cookingwithlei.com
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