Smoked Turkey Pot Pie Soup

Name: Smoked Turkey Pot Pie Soup
Prep time: 25 min
Cook time: 50 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1/2 c. unsalted butter; 1 medium onion, diced; 4 stalks celery, sliced on the diagonal; 4 carrots, peeled and then sliced on the diagonal; 8 oz. button mushrooms, sliced; 2 large cloves garlic, minced; 1/2 c. all-purpose flour; 8 c. turkey broth; 2 c. half and half; 1/2 tsp. salt; 1/2 tsp. black pepper; 1 bay leaf; 2 tsp. chopped fresh thyme; 2 tsp. chopped fresh rosemary; 2 c. frozen peas; 2 c. cubed (1/2" size) peeled gold potatoes; 4 c. cubed (1/2" size) Ferndale Market Uncured Boneless Smoked Turkey Breast; 2 tsp. fresh lemon juice; your favorite biscuits, or these cream biscuits