Cornbread Casserole with Ground Beef

Name: Cornbread Casserole with Ground Beef
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 2 pounds ground beef; 1 white onion (diced); 1 green pepper (diced); 8 ounces mushrooms (diced); 1 Tablespoon Italian herb seasoning; 1 teaspoon salt; 1 teaspoon garlic powder; 1/2 teaspoon paprika; 1/2 teaspoon black pepper; 10.5 ounces cream of mushroom soup; 2 cups cheddar cheese (shredded); 2 cups yellow cornmeal; 1 Tablespoon granulated sugar; 1 teaspoon baking soda; 2 cups buttermilk; 2 eggs; 2 Tablespoons sour cream

Instructions

Prep:20minCook:20min

Cornbread Casserole with Ground Beef and Cream of Mushroom Soup makes for a quick and easy one skillet meal any weeknight. Full of flavor and layers, this comfort food dish is going to be a new go-to in your dinner rotation.

Updated at: Sat, 05 Oct 2024 06:48:04 GMT