Chicken Noodle Soup

Name: Chicken Noodle Soup
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Asian
Ingredients: 2-1/2 pounds bone-in chicken thighs; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 tablespoon canola oil; 1 large onion, chopped; 1 garlic clove, minced; 10 cups chicken broth; 4 celery ribs, chopped; 4 medium carrots, chopped; 2 bay leaves; 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme; 3 cups uncooked kluski or other egg noodles (about 8 ounces); 1 tablespoon chopped fresh parsley; 1 tablespoon lemon juice; Optional: Additional salt and pepper

Instructions

Prep:15minCook:45min

You don’t need a whole chicken to make homemade chicken noodle soup. Here's how to make it with bone-in chicken, chewy egg noodles and an aromatics-infused broth.

Updated at: Fri, 19 Jun 2026 00:02:09 GMT