Chilli jam recipe

Name: Chilli jam recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: Asian, Mexican
Ingredients: 6 long fresh red chillies, coarsely chopped; 1 brown onion, coarsely chopped; 2 garlic cloves, coarsely chopped; 125ml (1/2 cup) water; 450g (2 cups) white sugar; 80ml (1/3 cup) Italian White Wine Vinegar; 1 lime, juiced; 6.10 gm fish sauce (see note)

Instructions

Prep:5minCook:45min

Make your own chilli jam with this simple recipe. Hot, sweet and syrupy, use this condiment as a dipping sauce, on sandwiches or to flavour a stir-fry.

Updated at: Sun, 28 Sep 2025 04:56:48 GMT