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Lasagna
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cooking.nytimes.com
By cooking.nytimes.com

Lasagna

Updated at: Thu, 21 Nov 2024 23:38:40 GMT

Nutrition balance score

Unbalanced
Glycemic Index
50
Low
Glycemic Load
36
High

Nutrition per serving

Calories1377.4 kcal (69%)
Total Fat90.2 g (129%)
Carbs70.9 g (27%)
Sugars8.7 g (10%)
Protein61.5 g (123%)
Sodium1987.9 mg (99%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

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